Low Carbs Brownies (only in 20 Minutes)

 Craving a chocolate fudge brownie? On the keto diet? Then you’ve got to check out these easy keto chocolate brownie fat bombs! They are so rich and fudgy, they’ll satisfy all those sweet cravings without all the carbs. They are simple to make and even easier to eat. Try this keto dessert recipe tonight!

Ingredients:

• 2 eggs (at room temperature)

• 1/2 cup melted butter (cooled)

• 1 tsp vanilla

• 1/2 cup swerve

• 1/2 cup almond flour

• 1/3 cup cocoa powder

• 1/4 tsp baking powder

handful of walnuts or sugar-free chocolate chips (optional)

Instructions:

1. Preheat your oven to 350 degrees and grease or line an 8x8 baking dish or small round pan.

2. In a large bowl, mix everything together until well combined starting with your wet ingredients and then slowly mixing in the dry.

3. Pour the batter into your baking dish, and bake for about 25 minutes. The center should be pretty moist when you pull them out of the oven as they will continue to bake in the pan.

4. Allow them to cool for about 10 minutes before slicing. Enjoy!

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