The Fudgiest Keto Brownies

Holy  these are the fudgiest, chocolatiest, most delicious brownies you're ever taste in your  life!!

Ingredients:

• ▢1 stick unsalted butter unsalted
• ▢6 ounces unsweetened baking chocolate broken into pieces
• ▢1 1/2 cups swerve or lakanto 
• ▢1 teaspoon xanthan gum
• ▢1/2 teaspoon kosher salt
• ▢1 teaspoon coffee instant
• ▢3 eggs
• ▢1/4 cup cocoa powder unsweetened
• ▢1/2 cup almond flour

Instructions:

• Preheat to 350 F and prepare the oven so the rack is on the lower 3rd of the oven.
• Prepare an 8x8 baking dish with parchment paper.
• In a double boiler combine unsalted butter (1 stick) and unsweetened baking chocolate (6 Ounces). Melt and stir to combine ingredients.
• Add erythritol (1 1/2 cups), salt (1/2 teaspoon), instant coffee (1 teaspoon) and xanthan gum (1 teaspoon). Use a rubber spatula to stir until the chocolate mixture has absorbed the dry ingredients.
• Remove from heat and add eggs (3), combine using an electric mixer.
• Mix in almond flour (1/2 cup) and unsweetened cocoa powder (1/4 cup).
• Pour batter into prepared dish, and use a rubber spatula to smooth out the top.
• Bake for 30-35 minutes, or until a knife inserted into the center comes out clean.